Form : Seed
Moisture : 13.5 % max
Scientific Name : Piper nigrum
Storage : Cool & Dry Place
Admixture : 2%
Cultivation Type : Organic
Form : Powder
Moisture : 5%
Ash : 2%
Purity : 100%
Moisture : 10% Max
Color : Brown
Packaging Type : Packet
Calories : 274 Per 100 Gram
Purity : 100%
Moisture : 1.6%
Purity : 100%
Admixture : 2-%
Ash : 3%
Particle Size : 60 Mesh
Purity : 99% & 98% (Singapore/Europe)
Extraneous matter : 2 % max
Moisture : 8 % to 10 %max
Immature Seed : 1 % to 2 % max
Grade : A
Moisture : 0.02%
Flavor : Ginger
Storage : Cool & Dry Place
Purity : 98 & 99%
Admixture : 1 % Max.
Grade : Food Grade
Shelf Life : 2 Years
Flavour : Rich aromatic
Protein : 6 g/100gms
Moisture : 14% max
Grade Standard : Medicine Grade
Form : Powder
Moisture Content : 3%-8% Max
Moisture : 5% max
Purity : 100%
Botanical Name : Elettaria cardamomum Maton
Commercial Part : Fruit (Capsule)
Family : Zingiberaceae
Moisture : 10% Max.
Admixture : 1% Max.
Calcium : 26%
Purity : 99%
Protein : 10%
Admixture : 1%
Maturity : 100%
Purity : 100%
Storage : Cool & Dry Place
Flash Point : 42.78 °C
Botanical Name : Myristica Fragrans
Refractive Index : 1.47200 - 1.47900 @ 20 C
Storage : Cool & Dry Place
Moisture : 7 to 8%
Admixture : 2%
Calories : 525 /100gms
Total Fat : 42 g /100gms
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Uma Traders
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Mobile : +91-7701967049
E-mail : umatraders1988@gmail.com